WEDNESDAY LOBSTER FEST. Every Wednesday enjoy a whole lobster dinner for only $19.95.
COOKING CLASSES. Every Thursday from 5:30 – 6:30 Executive Chef Jeffrey Perin shows you how to prepare dishes from one of Chicago’s most loved seafood restaurants: Davis Street Fishmarket! Sit at the raw bar, enjoy the great company, beer, wine, tastings, and cooking classes for only $20 per person. Does not include tax and gratuity.
Seating is very limited. Make your reservation early by calling the restaurant at 847-869-3474.
Also enjoy a Sangria, Mojito or Margarita for only $5!
Click on the video to watch Davis Street Fishmarket
Become a Fan of Davis Street Fishmarket on Facebook and receive special offers, giveaways, contests, information and more. Post comments, reviews and upload photos – we want to hear from you! Connect with other “Fish Friends” fans and receive event invitations and up-to-the-minute news and offers.